[double moon] Junmai DaiginjoYamadanishiki × Sakahomare
~The special aroma created by two high-quality sake rice varieties ~
Pear, mango, peach, and banana: juicy and vibrant aromas of fruit. The full, velvety texture and delicate sweetness that spreads in the mouth. The mellow aftertaste that lingers for a while even after swallowing.
'Sakahomare' is one of the best sake rice varieties for its ease of dissolving. 'Yamadanishiki' is synonymous with the king of sake rice.
We hope you will fully enjoy the special aroma and flavor that have been born from the collaboration of these two high-quality sake rice varieties.
double moon・・・
This Chinese character (朋) is made up of two moon characters and has traditionally meant both treasure and a close friend. We named this sake 'double moon' in the hope that the fusion of the two sake rice varieties - Fukui's original high-quality sake rice 'Sakahomare' and the king of sake rice 'Yamadanishiki' - would create a beautiful new flavor.
Category : Junmai Daiginjo
Rice : Yamadanishiki & Sakahomare
Rice Polishing Ratio : 30%
Alcohol : 16% by vol.
Recommended temperature
Chilled5-10°C
(41-50°F)
Cool10-15°C
(50-59°F)
Room
temperature
Nuru-kanaround 40°C
(104°F)
Jo-kanaround 45°C
(113°F)
Atsu-kanaround 50°C
(122°F)
To enjoy this product at its best
We recommend storing this product refrigerated.
However, its aromas and flavors are subdued when it is still cold immediately after being taken out of the fridge. To enjoy its powerful aromatics and subtle flavors to the full, we recommend pouring the sake into a wine glass, filling it about half full, then wrapping your hands around the bowl of the glass while gently swirling the sake to warm it up a little.