IPPONGI

Dryness unique to this place

1800ml / bottle

720ml / bottle

1800ml / paper carton

900ml / paper carton

180ml / cup

KARAKUCHI CLASSIC

Dryness has been central to our sake brewing throughout our 120-year history.
Experience the juicy mouthfeel created by Koshinoshizuku, together with the crisp finish that defines the character of Ippongi sake.

Category : Futsu-shu
Rice : Koshinosizuku & Rice made in Fukui
Rice Polishing Ratio : 70%
Alcohol : 16% by vol.

Recommended temperature

Chilled5-10°C
(41-50°F)

Cool10-15°C
(50-59°F)

Room
temperature

Nuru-kanaround 40°C
(104°F)

Jo-kanaround 45°C
(113°F)

Atsu-kanaround 50°C
(122°F)